Easiest Way to Prepare Perfect breakfast boiled egg, spanish style - Food Recipes

breakfast boiled egg, spanish style.

Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, breakfast boiled egg, spanish style. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

breakfast boiled egg, spanish style is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It's simple, it's quick, it tastes yummy. They are nice and they look fantastic. breakfast boiled egg, spanish style is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook breakfast boiled egg, spanish style using 8 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make breakfast boiled egg, spanish style:

1. {Take of main.
2. {Prepare 3 each of eggs.
3. {Make ready 1 cup of cheese (your choice).
4. {Get of meat.
5. {Get 1 lb of chorizo.
6. {Take of veggies.
7. {Take 1 each of cucumber.
8. {Make ready 1 each of avocado.

Steps to make breakfast boiled egg, spanish style:

1. hardboil eggs. peel off shell.
2. fry chorizo on a pan, dont add oil, the chorizo will cook in its own oil.
3. slice eggs in center, slicing only white as removing the yolk in a ball is much easier and you wont destroy the delicate white of the egg.
4. when the chorizo is done, add chorizo inside hardboiled egg and add a lil grated cheese of your choice.
5. slice avocado and top egg.
6. thinly slice cucumber and garnish. these can be served at parties or whenever you feel like making these :).
7. enjoy.

So that's going to wrap it up for this special food breakfast boiled egg, spanish style recipe. Thank you very much for your time. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!