Easiest Way to Make Award-winning Chewy Shrimp For Breakfast or a Snack, Japanese-Style Toast - Food Recipes

Chewy Shrimp For Breakfast or a Snack, Japanese-Style Toast.

Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, chewy shrimp for breakfast or a snack, japanese-style toast. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

Chewy Shrimp For Breakfast or a Snack, Japanese-Style Toast is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes yummy. It's enjoyed by millions daily. They are fine and they look wonderful. Chewy Shrimp For Breakfast or a Snack, Japanese-Style Toast is something that I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook chewy shrimp for breakfast or a snack, japanese-style toast using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Chewy Shrimp For Breakfast or a Snack, Japanese-Style Toast:

1. {Prepare 30 grams of Shrimp (frozen).
2. {Get 1 slice of Sliced bread.
3. {Take 5 of cm Japanese leek.
4. {Make ready 1 of Shirasu (boiled and dried baby sardines) (optional).
5. {Take 1 tsp of Sake.
6. {Prepare 1 dash of Salt.
7. {Get 1 dash of Pepper.
8. {Take 1 of Mayonnaise.

Instructions to make Chewy Shrimp For Breakfast or a Snack, Japanese-Style Toast:

1. Prepare the shrimp (defrost if frozen) by sprinkling sake and chopping. Cut the leek into thin slices..
2. Season with salt and pepper and mix well..
3. Cut the bread in half and coat with the shrimp and leek mixture. I drizzled mayonnaise on one slice, scattered shirasu on the other..
4. Toast until crispy. Enjoy..

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