Steps to Make Award-winning super easy breakfast burritos - Food Recipes

super easy breakfast burritos.

Hey everyone, it's me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, super easy breakfast burritos. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

super easy breakfast burritos is one of the most popular of recent trending foods in the world. It's easy, it is fast, it tastes delicious. It's appreciated by millions daily. They're nice and they look fantastic. super easy breakfast burritos is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook super easy breakfast burritos using 6 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make super easy breakfast burritos:

1. {Get 1 lb of breakfast sausage.
2. {Prepare 1 packages of peppered bacon.
3. {Get 8 of eggs.
4. {Make ready 1 of tortillas.
5. {Make ready 1 of shredded cheese.
6. {Prepare 1 of salsa (i use homemade).

Instructions to make super easy breakfast burritos:

1. preheat nonstick skillet on medium.
2. cut bacon into 1/2 to 1 in. strips.
3. heat bacon and sausage together for juicy bacon or start with just bacon and add sausage about halfway through for crispy.
4. cook thoroughly.
5. move bacon/sausage mixture to a paper towel lined bowl and save about a tablespoon of grease..
6. scramble eggs (i add a little milk for fluffiness and about a handful of shredded cheddar).
7. while eggs are still slightly runny add the meat mixture back in and mix well.
8. warm tortillas and serve with cheese and salsa.

So that's going to wrap this up with this special food super easy breakfast burritos recipe. Thanks so much for reading. I'm sure you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!